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Our Gourmet line

A selection of short shapes produced with fine ingredients to ensure you a unique taste experience.

ortica

Durum Wheat 

+ Nettle

Nettle Durum Wheat Torcette.
An healthy product fully natural, organic and with 100% italian ingredients.
Nettle is an extremely precious herb particularly rich in vitamins and minerals.
We only only use nettle grown in our mountains at 1.500 mt altitude, naturally dried to preserve all its healing properties.
You will fall in love with the delicate, fresh and excellent aroma of our nettle pasta.

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Ingredients

Italian organic durum wheat semolina, organic nettle in variable proportion,water.
Contains gluten. May contain traces of soy, celery.

Specifications

Store in a cool, dry place
Shelf life: 36 months
Net weight: 250 g

Dimensions: 90x45x250mm
Weight and packaging: 250 g x 32

Torc

Torcette:
PAO005

VarieGURM2

Average nutrition per 100 g

ENERGY 1459 kJ / 343 kcal
FAT 1,75 g
OF WHICH SATURATES 0,5 g
CARBOHYDRATE 68,9 g
OF WHICH SUGARS 1,2 g
FIBRE 3 g
PROTEIN 12,4 g
SALT 0,012 g
Values for New Zealand and Australia only:
SODIUM 2 mg

russello

Saragolla Durum Wheat

Stone-ground

Durum Wheat variety Saragolla Treccioni and Tortiglioni: 100% organic and Italian.
Saragolla is one of the most precious ancient variety of durum wheat grown in Apulia.
We only use semolina stone-grounded to preserve the finest part of the wheat germ.
Our pasta is rich in nutrients with an inimitable aroma and unique taste.

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Ingredients

Italian organic durum wheat semolina variety Saragolla, water.
Contains gluten.

Specifications

Store in a cool, dry place
Shelf life: 36 months
Net weight: 250 g

Dimensions: 90x45x250mm
Weight and packaging: 250 g x 28

Fusi

Tortiglioni:
SAR001

VarieGURM4
Fusi

Treccioni:
SAR012

VarieGURM4

Average nutrition per 100 g

ENERGY 1475 kJ / 348 kcal
FAT 1,60 g
OF WHICH SATURATES 0,5 g
CARBOHYDRATE 67,1 g
OF WHICH SUGARS 1 g
FIBRE 3 g
PROTEIN 14,8 g
SALT 0,03 g
Values for New Zealand and Australia only:
SODIUM 2 mg

salvia

Senatore Cappelli
Durum Wheat 

+ Long Pepper (Piper Longum)

Ancient Wheat Senatore Cappelli and Long Pepper Treccioni.
Produced with natural and organic ingredients.
Long Pepper, an ancient spice with many beneficial properties, gives to our pasta a fine and slightly spicy taste that goes well with any sauce.

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Ingredients

Italian organic durum wheat semolina variety Senatore Cappelli, organic long pepper in variable proportions, water.
Contains gluten. May contain traces of soy, celery

Specifications

Store in a cool, dry place
Shelf life: 36 months
Net weight: 250 g

Dimensions: 90x45x250mm
Weight and packaging: 250 g x 28

Casa

Treccioni:
PAP012

VarieGURM3

Average nutrition per 100 g

ENERGY 1507 kJ / 353 kcal
FAT 1,50 g
OF WHICH SATURATES 0,4 g
CARBOHYDRATE 72,1 g
OF WHICH SUGARS 3,5 g
FIBRE 2,6 g
PROTEIN 13,5 g
SALT 0,1 g
Values for New Zealand and Australia only:
SODIUM 2 mg

salvia

Durum Wheat 

+ Sage, Thyme, Marjoram

Aromatic Herbs Durum Wheat Caserecce: sage, marjoram, thyme.
An healthy product fully natural, organic and with 100% italian ingredients.
We only use aromatic herbs grown in our mountains at 1.500 mt altitude, naturally dried to preserve all their healing properties.
You will be surprised by their fragrance while cooking.
The delicate aroma of marjoram, thet strong one of sage and the intense of thyme are perfectly balanced

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Ingredients

Italian organic durum wheat semolina, organic sage, organic marjoram, organic thyme in variable proportion, water.
Contains gluten. May contain traces of soy, celery

Specifications

Store in a cool, dry place
Shelf life: 36 months
Net weight: 250 g

Dimensions: 90x45x250mm
Weight and packaging: 250 g x 36

Casa

Caserecce:
PAE002

VarieGURM3

Average nutrition per 100 g

ENERGY 1459 kJ / 343 kcal
FAT 1,75 g
OF WHICH SATURATES 0,5 g
CARBOHYDRATE 68,9 g
OF WHICH SUGARS 1,2 g
FIBRE 3 g
PROTEIN 12,4 g
SALT 0,012 g
Values for New Zealand and Australia only:
SODIUM 2 mg